Simmons Consumer Behavior: Food

Dallas

Analysis Level: Block Groups3/25/2008
  Longitude: -96.780815
Dallas, TX Latitude: 32.817763
TravelTime of 8 minutes
Simmons Food- Coffee/Tea
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Espresso/Cappuccino- HH Use (Hhd) 17,380 21.2% 16.5% 128.78
Ground/Whole Bean Coffee- HH Use (Hhd) 44,169 53.9% 59.5% 90.45
Ground/Whole Bean Coffee- Caffeinated (Regular) (Hhd) 34,527 42.1% 48.9% 86.15
Ground/Whole Bean Coffee- Decaffeinated (Hhd) 19,331 23.6% 22.4% 105.24
Ground/Whole Bean Coffee- Form Used Most Often- Ground (Hhd) 31,742 38.7% 47.6% 81.38
Ground/Whole Bean Coffee- Form Used Most Often- Whole Bean (Hhd) 10,877 13.3% 9.3% 142.50
Instant/Freeze-Dried Coffee- HH Use (Hhd) 23,527 28.7% 25.7% 111.43
Instant/Freeze-Dried Coffee- Type Most Often- Decaffeinated (Hhd) 5,104 6.2% 6.9% 90.51
Instant/Freeze-Dried Coffee- Type Most Often- Regular (Hhd) 16,350 19.9% 17.0% 117.43
Instant Hot Cocoa Mix- HH Use (Hhd) 46,078 56.2% 62.6% 89.74
Instant Iced Tea Mix- HH Use (Hhd) 21,793 26.6% 30.2% 87.99
International Flavored Instant Coffee- HH Use (Hhd) 14,845 18.1% 19.5% 92.88
Regular Tea (In Bags/Packages)- HH Use (Hhd) 55,767 68.0% 74.3% 91.50
Regular Tea (In Bags/Packages)- Use Mostly For Hot Tea (Hhd) 41,956 51.2% 48.8% 104.74
Regular Tea (In Bags/Packages)- Use Mostly For Iced Tea (Hhd) 17,133 20.9% 32.7% 63.90
Simmons Food- Beverages
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Frozen Orange Juice- HH Use (Hhd) 24,015 29.3% 30.8% 95.13
Orange Juice Bottles/Cans/Cartons- HH Use (Hhd) 64,316 78.4% 74.3% 105.47
Other Fruit Juices/Drinks- HH Drinks (Hhd) 54,164 66.0% 64.6% 102.31
Powdered Soft Drinks (Add Water)- HH Use (Hhd) 36,840 44.9% 46.8% 95.90
Tomato/Vegetable Juices- HH Drinks (Hhd) 27,354 33.4% 37.8% 88.30
Canned Milk- HH Use (Hhd) 28,137 34.3% 39.7% 86.42
Liquid/Powdered Baby Formula- HH Used Last Yr (Hhd) 5,170 6.3% 4.3% 146.22
Liquid/Powdered Nutritional Supplement/Liquid Breakfast- HH Use (Hhd) 16,948 20.7% 16.8% 122.80
Simmons Food- Dairy
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Milk (Liquid In Bottles/Cartons)- HH Use (Hhd) 75,485 92.0% 94.5% 97.43
Milk Flavorings- HH Use (Hhd) 28,567 34.8% 41.8% 83.37
Milk Flavorings- Types Used By HH Most Often- Powder (Hhd) 12,028 14.7% 14.9% 98.59
Milk Flavorings- Types Used By HH Most Often- Syrup (Hhd) 14,917 18.2% 25.1% 72.61
Margarine/Margarine Spread- HH Eats (Hhd) 59,587 72.7% 77.7% 93.45
American Pasteurized Processed Cheese- HH Eats (Hhd) 55,871 68.1% 76.6% 88.97
Butter- HH Use (Hhd) 64,103 78.2% 74.9% 104.34
Cottage Cheese- HH Use (Hhd) 41,657 50.8% 55.4% 91.76
Cream Cheese- HH Use (Hhd) 52,449 64.0% 68.5% 93.31
Grated Cheese (In Shaker Can/Jar)- HH Eats (Hhd) 47,467 57.9% 67.7% 85.53
Natural/Imported Cheese (Non-Processed)- HH Eats (Hhd) 53,340 65.0% 65.0% 100.12
Non-Dairy Cream Substitutes- HH Use (Hhd) 34,451 42.0% 41.8% 100.40
Sour Cream- HH Use (Hhd) 48,527 59.2% 65.2% 90.78
Spread Cheese- HH Use (Hhd) 15,339 18.7% 20.3% 92.07
Yogurt (Not Bought Frozen)- Eat (Hhd) 50,738 61.9% 53.2% 116.29
Eggs- HH Use (Hhd) 74,721 91.1% 93.1% 97.88
Simmons Food - Groceries
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Baking Chips/Pieces- HH Use (Hhd) 39,273 47.9% 55.2% 86.78
Dry Brownie Mixes- HH Use (Hhd) 30,076 36.7% 47.0% 77.96
Dry Cake Mixes (Not Cake Flour)- HH Use (Hhd) 38,210 46.6% 60.5% 77.03
Flour- HH Use (Hhd) 60,898 74.3% 80.1% 92.71
Frosting (Store Bought)- HH Use (Hhd) 35,064 42.8% 51.7% 82.76
Other Baking Mixes Including Bread Mixes- HH Use (Hhd) 26,691 32.5% 41.5% 78.48
Packaged Pie Crusts (Store Bought)- HH Use (Hhd) 23,847 29.1% 37.2% 78.06
Barbecue Marinades/Seasoning/Sauces- HH Use (Hhd) 58,889 71.8% 79.8% 90.01
Catsup/Ketchup- HH Use (Hhd) 74,488 90.8% 92.6% 98.07
Dry Mix Salad Dressing- HH Use (Hhd) 15,997 19.5% 22.7% 86.01
Gravy/Sauce Mixes- HH Use (Hhd) 25,943 31.6% 39.8% 79.45
Jams/Jellies/Preserves- HH Eats (Hhd) 72,382 88.3% 90.0% 98.05
Mayonnaise/Mayo Type Salad Dressing- HH Use (Hhd) 67,776 82.6% 84.7% 97.60
Mustard- HH Use (Hhd) 69,398 84.6% 87.7% 96.46
Pancake/Table Syrup- HH Use (Hhd) 60,855 74.2% 80.9% 91.74
Pizza Sauce- HH Use (Hhd) 21,685 26.4% 29.9% 88.34
Prepared Salad Dressing- HH Use (Hhd) 65,228 79.5% 83.0% 95.86
Salad/Cooking Oil- HH Use (Hhd) 71,303 86.9% 90.0% 96.63
Seasonings/Spices- HH Use (Hhd) 66,975 81.7% 85.9% 95.06
Spaghetti/Pasta Sauce (Jars/Cans)- HH Use (Hhd) 59,886 73.0% 77.3% 94.43
Sugar Substitute/Artificial Sweetner- HH Use (Hhd) 34,205 41.7% 46.4% 89.85
Whipped Topping (Cream Type) - HH Eats (Hhd) 40,897 49.9% 64.1% 77.83
White Granulated Sugar- HH Use (Hhd) 68,518 83.5% 87.3% 95.72
Baby Foods/Baby Cereals/Juices- HH Use (Hhd) 5,370 6.5% 5.2% 126.20
Bagels- HH Eats (Hhd) 47,699 58.2% 56.7% 102.59
Bread- HH Use (Hhd) 80,508 98.2% 98.7% 99.48
Breadcrumb Coating/Stuffing Mixes- HH Use (Hhd) 40,895 49.9% 58.6% 85.07
Breakfast Cereals Cold- HH Eats (Hhd) 70,956 86.5% 89.3% 96.92
Breakfast Cereals Hot- HH Eats (Hhd) 51,975 63.4% 67.1% 94.43
Breakfast Pastries- HH Use (Hhd) 29,778 36.3% 38.8% 93.63
Canned/Jarred Fruit- HH Use (Hhd) 55,065 67.1% 74.6% 89.97
Canned/Jarred Soup/Broth- HH Use (Hhd) 66,075 80.6% 83.3% 96.76
Canned/Jarred Spaghetti/Macaroni- HH Use (Hhd) 37,863 46.2% 57.5% 80.28
Canned Tomatoes/Tomato Sauce/Paste- HH Use (Hhd) 61,058 74.4% 80.4% 92.62
Canned/Jarred Vegetables- HH Eats (Hhd) 60,074 73.2% 79.9% 91.69
Complete Packaged Prepared Dishes/Dinners- HH Eats (Hhd) 41,144 50.2% 55.0% 91.19
Croissants- HH Eats (Hhd) 30,247 36.9% 32.0% 115.27
Dry Packaged Pasta- HH Use (Hhd) 73,911 90.1% 91.0% 99.08
Dry Pancake/Waffle Mix (Store Bought)- HH Use (Hhd) 47,421 57.8% 61.9% 93.44
Dry Soup/Lunch Mix/Dry Bouillon- HH Use (Hhd) 39,974 48.7% 52.5% 92.86
English Muffins- HH Use (Hhd) 37,455 45.7% 48.9% 93.35
Fresh Refrigerated Potato Products- HH Use (Hhd) 16,409 20.0% 22.0% 90.87
Low Fat/Fat Free Products- HH Use (Hhd) 40,423 49.3% 42.4% 116.33
Mexican Food/Ingredients- HH Use (Hhd) 56,241 68.6% 66.3% 103.49
Non-Stick Cooking Spray- HH Use (Hhd) 50,025 61.0% 70.3% 86.75
Nuts For Cooking and Snacks- HH Use (Hhd) 53,929 65.8% 71.3% 92.16
Packaged Instant Potatoes- HH Use (Hhd) 34,162 41.7% 49.2% 84.64
Packaged Muffins (Ready-To-Eat)- HH Use (Hhd) 23,257 28.4% 25.7% 110.55
Peanut Butter- HH Eats (Hhd) 66,539 81.1% 89.5% 90.62
Pickles- HH Use (Hhd) 54,604 66.6% 76.7% 86.85
Pizza Crust (Packaged Ready Made)- HH Use (Hhd) 17,028 20.8% 22.5% 92.09
Pork and Beans/Baked Beans- HH Use (Hhd) 46,437 56.6% 69.4% 81.55
Prepared Lunch Kits- HH Use (Hhd) 16,410 20.0% 19.6% 102.09
Rice/Rice Dishes- HH Eats (Hhd) 63,328 77.2% 78.4% 98.50
Shelf-to-Microwave Dinner/Entrees/Soup- HH Use (Hhd) 21,029 25.6% 21.9% 116.96
Shortening- HH Use (Hhd) 29,892 36.4% 49.5% 73.59
Simmons Food- Frozen Foods
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Frozen Breakfast Entrees/Sandwiches- HH Use (Hhd) 15,063 18.4% 21.3% 86.32
Frozen Complete Dinners (TV Dinners)- HH Eats (Hhd) 41,529 50.6% 52.7% 96.13
Frozen Dessert Cakes/Pastries/Pies- HH Use (Hhd) 28,781 35.1% 38.1% 92.00
Frozen Fried Chicken- HH Eats (Hhd) 23,450 28.6% 32.4% 88.34
Frozen Hot Snacks- HH Uses (Hhd) 35,467 43.2% 45.9% 94.15
Frozen Main Courses (Casseroles/Entrees)- HH Eats (Hhd) 32,009 39.0% 42.8% 91.09
Frozen Novelty Treats- HH Use (Hhd) 42,297 51.6% 56.1% 91.92
Frozen Pizzas (Bought Frozen)- HH Eats (Hhd) 48,540 59.2% 63.5% 93.14
Frozen Potato Products- HH Use (Hhd) 40,571 49.5% 59.6% 82.99
Frozen Prepared Seafood- HH Use (Hhd) 33,764 41.2% 48.1% 85.62
Frozen Vegetables (Excluding Potatoes)- HH Eats (Hhd) 58,041 70.8% 76.2% 92.90
Frozen Waffles/Pancakes/French Toast- HH Use (Hhd) 36,685 44.7% 48.7% 91.86
Frozen Yogurt- Bought Frozen- HH Eats (Hhd) 25,141 30.7% 26.2% 117.06
Refrigerated/Frozen Dough Products- HH Use (Hhd) 32,292 39.4% 49.8% 79.06
Simmons Food- Meats/Fish/Poultry
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Bacon- HH Use (Hhd) 58,014 70.7% 77.5% 91.30
Cold Cuts (Packaged/Fresh Cut- HH Eats (Hhd) 69,278 84.5% 87.7% 96.35
Frankfurters/'Hot Dogs- HH Eats (Hhd) 59,811 72.9% 80.2% 90.95
Fresh Bratwurst- HH Eats (Hhd) 16,315 19.9% 24.5% 81.29
Meat Alternatives- HH Use (Hhd) 29,123 35.5% 27.5% 129.05
Meat/Fish Extenders- HH Use (Hhd) 24,805 30.2% 38.8% 77.94
Meat/Fish/Poultry (Fresh/Frozen)- Beef (Hhd) 60,573 73.9% 72.7% 101.58
Meat/Fish/Poultry (Fresh/Frozen)- Cornish Game Hen (Fresh/Frozen) (Hhd) 21,836 26.6% 23.6% 112.93
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Fish/Seafood (Hhd) 48,113 58.7% 52.1% 112.54
Meat/Fish/Poultry (Fresh/Frozen)- Frozen Fish/Seafood (Hhd) 37,716 46.0% 46.9% 98.00
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Chicken Breast (Hhd) 55,689 67.9% 66.8% 101.60
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Chicken Parts Boneless- Not Breasts (Hhd) 27,964 34.1% 33.1% 102.88
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Chicken Parts With Bones- Not Breasts (Hhd) 27,529 33.6% 37.0% 90.62
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Whole Chicken (Hhd) 34,663 42.3% 41.3% 102.29
Meat/Fish/Poultry (Fresh/Frozen)- Frozen Boneless Chicken (Hhd) 28,108 34.3% 38.2% 89.70
Meat/Fish/Poultry (Fresh/Frozen)- Frozen Chicken With Bones (Hhd) 18,391 22.4% 23.7% 94.43
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Whole Turkey (Hhd) 24,668 30.1% 30.2% 99.47
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Breast Of Turkey (Hhd) 21,656 26.4% 23.7% 111.61
Meat/Fish/Poultry (Fresh/Frozen)- Fresh Turkey Parts (Hhd) 13,330 16.3% 15.0% 108.71
Meat/Fish/Poultry (Fresh/Frozen)- Frozen Breast Of Turkey (Hhd) 15,151 18.5% 20.8% 88.97
Meat/Fish/Poultry (Fresh/Frozen)- Frozen Turkey (Not Stuffed) (Hhd) 16,487 20.1% 23.1% 86.94
Meat/Fish/Poultry (Fresh/Frozen)- Lamb (Hhd) 19,225 23.4% 18.4% 127.65
Meat/Fish/Poultry (Fresh/Frozen)- Pork Chops (Hhd) 46,651 56.9% 64.7% 87.86
Meat/Fish/Poultry (Fresh/Frozen)- Pork Roast (Hhd) 28,839 35.2% 40.8% 86.15
Meat/Fish/Poultry (Fresh/Frozen)- Other Pork (Hhd) 26,088 31.8% 32.3% 98.46
Meat/Fish/Poultry (Fresh/Frozen)- Veal (Hhd) 15,137 18.5% 14.4% 128.25
Meat Snacks/Beef Jerky- HH Eats (Hhd) 26,391 32.2% 38.2% 84.28
Sausages- HH Use (Hhd) 57,722 70.4% 71.2% 98.81
Sloppy Joe Preparations- HH Use (Hhd) 22,223 27.1% 33.5% 80.95
Tuna (Can or Pouch)- HH Eats (Hhd) 68,100 83.0% 84.3% 98.49
Simmons Food – Candy/Gum
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Breath Mints/Strips- Use (Hhd) 42,374 51.7% 47.8% 108.12
Chewing Gum/Bubble Gum- Chew (Hhd) 52,110 63.5% 57.3% 110.86
Chocolate/Hard Roll Candy- Eat (Hhd) 61,228 74.7% 75.9% 98.34
Simmons Food- Snacks
 TravelTime of 8 minutesUnited StatesArea
DescriptionNumberPercent of Households (2007)Percent of Households (2007)Index*
Cookies (Ready-to-Eat)- HH Eats (Hhd) 62,814 76.6% 78.0% 98.19
Corn/Tortilla Chips/Cheese Snacks- HH Eats (Hhd) 53,508 65.2% 69.0% 94.59
Dips For Snacks/Vegetables- HH Use (Hhd) 35,450 43.2% 51.3% 84.22
Donuts/Doughnuts- HH Eats (Hhd) 51,295 62.5% 62.9% 99.49
Energy/Diet Snacks/Bars- Eat (Hhd) 15,958 19.5% 12.6% 154.01
Flavored Gelatin Desserts- HH Use (Hhd) 42,555 51.9% 58.7% 88.45
Ice Cream/Sherbet- HH Eats (Hhd) 72,641 88.6% 90.2% 98.21
Nutritional Snacks-Granola/Fruit/Etc- Eat (Hhd) 38,657 47.1% 45.0% 104.63
Popcorn Products- HH Eats (Hhd) 58,322 71.1% 75.3% 94.43
Potato Chips- HH Use (Hhd) 64,486 78.6% 82.5% 95.31
Pretzels- HH Use (Hhd) 37,452 45.7% 53.7% 85.08
Pudding- HH Eats (Hhd) 39,090 47.7% 61.3% 77.78
Snack Cakes (Ready-to-Eat)- HH Eats (Hhd) 31,820 38.8% 49.3% 78.64
Snack Crackers/Saltines/Graham Crackers- HH Eats (Hhd) 62,045 75.7% 80.9% 93.47
Toaster Pastries- HH Use (Hhd) 27,303 33.3% 35.9% 92.62
Other Snacks- Types Eaten- Onion Rings (Hhd) 12,724 15.5% 16.2% 95.59
Other Snacks- Types Eaten- Party Mix (Mixture of Variety of Snacks) (Hhd) 16,968 20.7% 22.5% 91.92
Other Snacks- Types Eaten- Pork Rinds (Hhd) 13,948 17.0% 20.5% 82.95
Other Snacks- Types Eaten- Soy Chips (Hhd) 4,123 5.0% 2.1% 234.73
Other Snacks- Types Eaten- Trail Mix (Mixture of Nuts/Dried Fruits) (Hhd) 19,755 24.1% 25.9% 93.06

Copyright © 2008, Tactician Corp and/or its suppliers. All Rights Reserved

* Area Index is '100' based. An Area Index value of 100 for a particular variable indicates that, for the area, the relative concentration of the variable is consistent with the average concentration of that variable across the US. Accordingly, an index value of 200 indicates that the relative concentration of the variable is twice the national average, while an index value of 50 indicates that the relative concentration of the variable is half the national average.

In most cases, these should be considered as relative indicators, since local differences may result in different behavior. In addition, in some cases, variables must be considered as potential only, since the activity or store may not be locally available.

Data provided by Applied Geographic Solutions, Inc. and Simmons Market Research Bureau (a subsidiary of Experian).
Internet Marketing Solutions provided by: Data Provided by: